The Fahey Group has reached an agreement with Towards Employment that will allow a new business with a similar social enterprise mission to operate in the former Bloom Bakery location, 1938 Euclid Ave in downtown Cleveland.
Simplicity is so satisfying, for guests or the family on a weeknight.
The post Bukharian chicken and herbed rice: A fragrant one-pot meal with a generations-old recipe appeared first on Jewish Telegraphic Agency.
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For Dennis and Janette Looney, the Nothing Bundt Cakes brand has been part of their relationship for over a decade.
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RED, the Steakhouse, a modern steakhouse and restaurant, opened its Pinecrest location Nov. 29 for dinner.
The PDC Building’s PDC Cafe temporarily closed Nov. 21.
Abuelo’s Mexican Restaurant, a Texas-based chain restaurant specializing in Mexican food and margaritas, closed its Warrensville Heights location in October.
This article originally appeared on The Nosher. Back in the 1980s, when polenta was the hot new item on restaurant menus, I was eager to try it. I knew it was a traditional Italian dish, but it was foreign to everyone else, including me. I bought a package of cornmeal, began the preparation, and when […]
The post This Romanian Jewish polenta is the ultimate comfort food appeared first on Jewish Telegraphic Agency.
Columbus-based Condado Tacos, which offers made-to-order tacos on a Scantron-style menu, will open its Crocker Park location Dec. 12 in Westlake. It is the second Cleveland-area location for the restaurant.
Cilantro Taqueria is opening another location at 20090 Van Aken Blvd. in Shaker Heights. It will be in the former Qdoba location.
Rising Star Coffee Roasters at 1975 Lee Road in Cleveland Heights held a soft opening Nov. 8 in the old Katz Diner, formerly owned by chef Doug Katz.
